There are several restaurants in Philadelphia that offer good British food that have been given the stamp of approval by a native Brit, Chloé Pantazi-Wolber of Philadelphia Magazine.

The Black Squirrel Pub and Haunt in East Falls is an elevated take on a British pub. It offers a menu created by Chef Arthur Cavaliere with plenty to please patrons looking for good British fare, including classic fish and chips and cottage pie.

Stargazy in East Passyunk serves delicious, no-frills British food. You can choose from a plethora of sweet and savory treats, such as sausage rolls, shepherd’s pie, and Victoria sponge. Chef-owner Sam Jacobson also cooks up classic meals each week you can order ahead to eat in or for takeout.

The Dandelion in Rittenhouse Square offers the British bistro-pub experience. The dining area is divided into various rooms made to look like an anglophile’s dream. As for the menu, you can order anything from a full English breakfast to a Sunday roast with Yorkshire pudding.

Finally, for those looking to partake in the full British tea experience, Mary Cassatt Tea Room & Garden in Rittenhouse offers the full experience.

Read more about where in Philly to eat British food in Philadelphia Magazine.

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