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A new chef has taken the reigns at Ridley Park’s highly popular fine dining venue, Rosemary, writes Michael Klein for The Philadelphia Inquirer.
After…
“A little bit elevated, refined, but in no way pretentious”.
That’s how owner Philip Breen describes his new restaurant Rosemary, which has opened in…
Philip Breen and Executive Chef Elijah Milligan are no strangers to the Philadelphia food scene and now the two have teamed up to open a…
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